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  • » Antipasti – Appetizers
  • » Le Zuppe – Soups
  • » Le Paste – Pasta
  • » Le Pizze – Pizzas
  • » Carne – Meat
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  • » I Succhi Di Fruiti – Fruit Juices

Porto Romano’s menu consists of halal meats and is a pork-free establishment

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Le Zuppe – Soups

  • Crema di Fungi – Cream of Mushroom Soup
    Our mushroom soup is made by a fine selection of fresh mushrooms and special herbs making it tastier than ever. Our Signature Soup.
  • Zuppa di Broccoletti – Cream of Broccolli Soup
    Broccoletti means ‘little arms’ in Italian. An excellent source of vitamins A, B and C.
  • Minestrone Estive – Summer Minestrone
    A colorful and refreshing soup of fresh vegetables that are in season.
  • Zuppa di Cipolle – Onion Soup
    Yellow onions are sauteed with bay leaves and seasoning to create a simple yet delightful soup. Toast and cheese on top.
  • Zuppa alla Porto Romano – Porto Romano Seafood Soup
    Using only fresh seafood, this eclectic combination brings out the essence of Porto Romano. May be served spicy upon request. Another Porto Romano Original.
  • Zuppa di coda di bue – Ox-tail Soup
    A thick soup that is hearty and rustic. A Porto Romano Specialty.
  • Lobster Bisque
    Bisque is a luxurious, velvety soup which can be made with any crustaceans.

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